Green Chile Meatloaf

Ingredients:

  • 1 cup Ol’ Gringo Gourmet Green Chile Sauce (any heat level)
  • 1 1/2 lbs. lean ground beef
  • 1/2 lb. ground pork
  • 1/2 cup corn flakes, breadcrumbs, or crackers, finely crushed
  • 1/4 cup onion, finely chopped
  • 1 large egg, beaten
  • 3/4 tsp salt
  • 1/4 teaspoon black pepper

Optional Topping:

  • 1-2 Tbsp Ol’ Gringo Gourmet Green Chile Sauce
  • 1/4 cup ketchup

 

Directions:

Preheat oven to 350 degrees. Lightly oil a 13x9x2 inch baking pan. In a large bowl, combine beef, pork, corn flakes, onion, green chile sauce, egg, salt, and pepper. Once combined, shape into a loaf and place on the prepared baking pan. Add topping if desired. Bake for 1 hour and 15 minutes.